Course Overview
This program focuses on building practical skills for hospitality and tourism roles. Students learn how hotel systems operate, how guest services are managed, and how tourism services are structured across different settings. Training includes hands-on projects linked to real service environments.
The course has grown with support from industry partners in Cyprus and Europe, giving students exposure to current service standards used in hotels and travel companies. Internship placements help students gain direct work experience during study years.
Graduates develop skills in customer handling, tourism planning, and service coordination. These skills support entry into hotels, resorts, airlines, cruise lines, and travel agencies. The program supports steady career growth in service-based industries with global job options.
General Eligibility
Applicants need a completed secondary school certificate or equivalent qualification with satisfactory grades. Application submission is done online through the university portal with academic transcripts, passport copy, and supporting documents. Some cases may require an interview or additional documents.
Scholarships are available based on academic performance and financial need. Awards may cover partial tuition fees. Early application increases chances of scholarship consideration.
Part Time Work Details
International students may work up to 20 hours per week during study periods, subject to Cyprus student visa rules
Language Requirement