Bachelor of Applied Management (Food and beverage management)

The Bachelor of Applied Management (Food and Beverage Management) at Waikato Institute of Technology is designed to provide students with a comprehensive understanding of the food and beverage industry. The course covers all aspects of food and beverage management, including menu planning, inventory management, cost control, and customer service. Students will learn how to manage food and beverage operations in a variety of settings, from restaurants and cafes to hotels and resorts. Graduates of this program will have the skills and knowledge needed to succeed in this dynamic and exciting industry.

Additional Information

This course is ideal for students who are interested in pursuing a career in food and beverage management, or those who want to gain a deeper understanding of the industry. The program is taught by experienced instructors who have extensive experience in the field, providing students with real-world insights and practical skills. Students will also have opportunities to participate in workshops, seminars, and internships, giving them hands-on experience in managing food and beverage operations.

Discover Your Passion for Food and Beverage Management at Waikato Institute of Technology

Waikato Institute of Technology is an ideal choice for students pursuing a degree in Food and Beverage Management. The university has a strong reputation for delivering high-quality programs in the field, and its location in the Waikato region provides students with access to a thriving food and beverage industry. Additionally, the university's small class sizes ensure that students receive personalized attention and support throughout their studies.

The Bachelor of Applied Management degree is designed for those with a drive to succeed in business, with a practical focus and a flexible structure. Learners choose from a range of majors and elective modules, gaining a broad range of business skills, specialist skills, and work experience in their chosen major.

You will have the opportunity to undertake collaborative real-world projects with students from other disciplines and with industry professionals. Majors in this degree include:

• Human Resource Management

• Operations and Production Management

• Supply Chain Logistics

• Strategic Management

• Sales and Marketing

• Innovation and Entrepreneurship

• Retail Management​​

• Event Management

This degree's practical focus increases employment opportunities when students graduate, with small class sizes helping to build strong one-on-one learning relationships with tutors.​ The flexible structure allows students to choose from a range of majors and a wide variety of elective modules. Students have the opportunity to study full or part-time to fit around family, life, and work commitments.

Candidates are required to have:

i) NCEA Level 3 comprised of 60 credits at NCEA Level 3 or above and 20 credits at NCEA Level 2 or above, including:
  (1) 14 credits each at NCEA Level 3 in three approved subjects; and
  (2) Literacy  (10 credits at NCEA Level 2 or above made up of 5 credits each in reading and writing); and
  (3) Numeracy  (10 credits at NCEA Level 1 or above); or

ii) 72 credits at NCEA Level 2 including:
  (1) At least 14 credits in each of four subjects; and
  (2) UE Literacy   - 10 credits at NCEA Level 2 or above made up of 5 credits each in reading and writing; and
  (3) UE Numeracy   - 10 credits at NCEA Level 1 or above; or

iii) Satisfied the criteria for entrance to a New Zealand University, or an equivalent qualification approved by the Programme Committee; or

iv) Completed an appropriate overseas School qualification; or

v) Completed a year of study at an overseas Secondary School, and gained the equivalent of 60 credits at NCEA Level 2 across four subjects.

20 Hours of Work permit weekly for international students.