Course Overview
This programme builds knowledge in tourism management, hospitality operations, and service-based business planning. Students study how tourism organisations operate, how visitor services are structured, and how destinations are managed. Coursework includes case analysis, group assignments, and applied projects linked with tourism and hospitality settings.
Graduates can work in hotels, travel companies, airlines, tourism boards, and consultancy firms. The course also supports progression into management roles and further study in tourism and hospitality-related fields.
Students learn in a mixed academic setting with peers from different countries, which supports exposure to varied tourism practices and service approaches. Academic staff guide learners through topics such as tourism marketing, hospitality operations, and destination planning. The programme prepares graduates for professional roles in tourism services and related business areas.
General Eligibility
Entry requirements:
- Bachelor’s degree in Tourism, Hospitality, Business, or related field
- Academic transcripts from previous study
- Valid passport
- English proficiency proof if previous education was not in English
Scholarships may include merit-based awards, early application discounts, and partial tuition support depending on academic performance. Applications are submitted online with required documents and test results.
Part Time Work Details
Up to 20 hours per week during study periods, full-time during academic breaks under Cyprus student visa rules
Language Requirement