BSc (Hons) Bakery and Patisserie Technology Top-up

... United Kingdom
... University College Birmingham

Course Overview

‘Top up’ your existing qualifications for a full BSc (Hons) degree on our one-year Bakery and Patisserie Technology course. Continue developing your skills and knowledge of practical bakery subjects and take the unique opportunity to research a live project.

General Eligibility

Part Time Work Details

Language Requirement

  • The minimum IELTS score required is 6

Programme Information
...
Course Category


...
Campus Name


...
Course Level

Undergraduate


...
Duration

12


...
Available Intake

Feb,Sep


...
IELTS Score

6.0


...
Tuition Fees Range

13500,


Subject Recommendations for You
BSc Nutrition
University of Nottingham
Campus

University Park (Nottingham, UK), Jubilee Campus (Nottingham, UK), Sutton Bonington (Nottingham, UK), Semenyih (Malaysia), Ningbo (China)

Entry Score

6.0

Course Level

Undergraduate

Total Course Fee

£ 27200

BA (Hons) Event Management
University of Chichester
Campus

West Sussex, England

Entry Score

6.0

Course Level

Undergraduate

Total Course Fee

£ 15240

BSc (Hons) Finance with Accounting
Birkbeck University of London
Campus

London

Entry Score

6.5

Course Level

Undergraduate

Total Course Fee

£ 9250

Call
WhatsApp
Email