‘Top up’ your existing qualifications for a full BSc (Hons) degree on our one-year Bakery and Patisserie Technology course. Continue developing your skills and knowledge of practical bakery subjects and take the unique opportunity to research a live project.
The minimum IELTS score required is 6
Undergraduate
12
Feb,Sep
6.0
13500,
Bangor, Wales
4.0
£ Home full-time: £1,350, International full-time: £16,500
City Campus East, Coach Lane Campus, London Campus, Amsterdam Campus
£ 9250
Bedfordshire and Buckinghamshire, England
£ Home full-time: £9,250, International full-time: £13,500
BHE UNI - Search