BSc (Hons) Food Science and Nutrition (with Foundation Year and Professional Training)

United Kingdom

University of Surrey - Study Group

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Course Overview

General Eligibility

Part Time Work Details

Language Requirement

The minimum IELTS score required is 6.5

Programme Information

Course Category

Campus Name

Course Level

Undergraduate

Duration

60

Available Intake

Sep

IELTS Score

6.5

Tuition Fees Range

23800,

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