Diploma Hospitality – Hotel and Restaurant Operations Management

This diploma program provides students with a comprehensive understanding of the hospitality industry, including hotel and restaurant operations management. Students will learn about front-of-house and back-of-house operations, customer service, menu planning, inventory management, and more. The program is designed to prepare students for entry-level positions in the hospitality industry or for further study in a related field.

Additional Information

Students will have access to state-of-the-art facilities and equipment, including a commercial kitchen and restaurant, as well as opportunities to gain practical experience through internships and co-op placements. The program also offers specializations in areas such as event management, food and beverage service, and sustainability.

Discover Your Potential in Hospitality at Durham College

Durham College is an excellent choice for students pursuing a career in the hospitality industry due to its strong reputation for producing well-rounded and skilled graduates. The college's location in Oshawa, Ontario provides easy access to a variety of hospitality venues and industries, offering students ample opportunities for practical experience and networking. Additionally, Durham College has a dedicated faculty and staff who are passionate about the hospitality industry and committed to providing students with a high-quality education.