MSc/PgD in Dietetics Masters

The MSc/PgD in Dietetics Masters program at Cardiff Metropolitan University is designed to provide students with a comprehensive understanding of the principles and practices of dietetics. The course covers topics such as nutrition science, food science, and clinical nutrition, as well as research methods and statistics. Students will learn how to assess, diagnose, and treat various nutrition-related conditions, including malnutrition, obesity, and eating disorders. The program also includes a supervised practical placement component, where students can apply their knowledge and skills in real-world settings. Upon completion of the program, graduates will be eligible to register with the Health and Care Professions Council (HCPC) and pursue careers as dietitians in various healthcare settings.

Additional Information

The program is delivered through a combination of lectures, seminars, workshops, and practical sessions. Students will have access to state-of-the-art facilities, including a nutrition laboratory and a cookery demonstration kitchen. The course is designed for students who are interested in pursuing a career in dietetics, as well as those who want to enhance their knowledge and skills in the field. Applicants must have a relevant undergraduate degree and meet the HCPC's admissions criteria.

Leading the Way in Dietetics Education: Cardiff Metropolitan University

Cardiff Metropolitan University is an excellent choice for students pursuing a career in dietetics due to its strong reputation for teaching excellence, cutting-edge research facilities, and close links with the healthcare industry. The university's location in Cardiff also provides easy access to a diverse range of clinical settings, including hospitals, community health centers, and private practice. Students will benefit from the expertise of experienced tutors and the opportunity to learn from leading researchers in the field.

Dietitians normally begin their career in the National Health Service where they progress to the main clinical grades. The opportunity exists for specialisation in various aspects of dietetics by means of post-registration education. In addition, there are opportunities for dietitians to be involved in health education/promotion, education, research and journalism.

Applicants should have an honours degree (1st class or 2:1) in human nutrition or a degree that includes nutrition in the title of the award, with sufficient emphasis on physiology and biochemistry.

20 Hours of Work permit weekly for international students.