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This degree focuses on the effect of nutrition on the functioning of the human body in health and disease. It equips you with specialist knowledge and skills in preventing, treating and managing ill health with food, nutrients and dietary change.
The minimum IELTS score required is 6.5
Undergraduate
48
Sep
6.5
25800,
Queensgate Campus, Huddersfield
6.0
9250
Liverpool, England
£ 12500
Bangor, Wales
4.0
£ Home full-time: £1,350, International full-time: £16,500
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