FdSc Bakery and Patisserie Technology

... United Kingdom
... University College Birmingham
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Course Overview

Passionate about baking? Whether you dream of being a chocolatier, patissier, making artisan breads or working as a bakery technologist, this course will provide you with the specialist knowledge needed for senior management as well as running your own bakery business.

General Eligibility

Part Time Work Details

Language Requirement

  • The minimum IELTS score required is 6

Programme Information
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Course Category

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Campus Name

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Course Level

Undergraduate

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Duration

36

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Available Intake

Sep

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IELTS Score

6.0

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Tuition Fees Range

13500,

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