Skip to main content

FdSc Bakery and Patisserie Technology

... United Kingdom
... University College Birmingham

Course Overview

Passionate about baking? Whether you dream of being a chocolatier, patissier, making artisan breads or working as a bakery technologist, this course will provide you with the specialist knowledge needed for senior management as well as running your own bakery business.

General Eligibility

Part Time Work Details

Language Requirement

  • The minimum IELTS score required is 6

Programme Information
...
Course Category


...
Campus Name


...
Course Level

Undergraduate


...
Duration

36


...
Available Intake

Sep


...
IELTS Score

6.0


...
Tuition Fees Range

13500,


Subject Recommendations for You
Applied Sports Performance BSc
University of Chester (Warrington)
Campus

Chester, Warrington

Entry Score

5.5

Course Level

Undergraduate

Total Course Fee

£9,250,£12,750

Bachelors Arts / Science (Dual Degree)
The University of Newcastle
Campus

Callaghan (NSW), Newcastle City, Ourimbah, Port Macquarie, Sydney, Singapore

Entry Score

6.0

Course Level

Undergraduate

Total Course Fee

AU$ 36090

Campus

Glasgow

Entry Score

Course Level

Undergraduate

Total Course Fee

£ 9250

Call
WhatsApp
Email