Our philosophy is to inspire future hospitality leaders to transform practice, think critically and have the confidence to implement their ideas. We will help you to be innovative and forward-thinking, to manage complex businesses effectively and to develop these businesses by thinking strategically.
As part of your course, you’ll:
Develop your project management skills by devising, developing and successfully implementing an array of hospitality events guided by industry
Put theory into practice and see hospitality in action, with visits to local industry
Work on live projects, such as devising social media communication plans for restaurateurs, designing and developing an exceptional guest welcome or creating a strategy for hoteliers and bars based on data and market insights on the latest trends in the sector
There is an opportunity to negotiate your own assessments, tailor the course to your own interests and goals, and undertake ongoing training throughout your course in specific industry interests and qualifications.
If you choose to study our sandwich option – a year of paid employment in the industry – you’ll spend your third year working in the hospitality industry, gaining the practical skills you need to be a successful leader in the sector. Our placement students have worked at companies both at home and abroad including the Radisson Blu here in Leeds and La Gorce Country Club in Miami.
Access to HE Diploma:
Pass overall with a minimum of 112 UCAS tariff points.
T Levels:
Pass overall with a minimum of 112 UCAS tariff points, including a C or above on the core.
Scottish Awards:
112 UCAS tariff points from a minimum of 5 Highers of which at least 2 must be grade B or above.
Irish Leaving Certificate:
112 UCAS tariff points from a minimum of 5 subjects at a higher level of which at least 3 must be grade H3 or above.
International baccalaureate:
112 UCAS tariff points from a minimum of 3 Highers of which at least 2 must be grade H5 or above.
20 hours of work permit weekly for international students.
IELTS 6.0 with no skills below 5.5, or an equivalent qualification.
Hospitality, Events and Tourism
Headingley Campus Beckett Park
Undergraduate
Full-Time, 3 years
September
6.0
9250,
14000, (INT)
Liverpool, England
6.0
Undergraduate
12500
London
6.5
Undergraduate
26950
Colchester, England
6.0
Undergraduate
Home full-time: £9,250, International full-time: £18,585