The role of exercise science and nutrition in healthy living, ageing and disease reduction has become a focus for national health policy in recent times. Our BSc (Hons) Health, Nutrition and Exercise Science degree seeks to respond to this trend and meet the industry’s need for highly-trained graduates with skills in exercise coaching, clinical exercise rehabilitation, nutrition, behaviour change and health promotion.
As you train to bridge the gap between the medical profession and the fitness industry you will be introduced to concepts of health alongside the pathology of common medical conditions. By studying how lifestyle and nutrition can impact on these diseases you’ll be well placed to assist patients as they work to control their symptoms or rehabilitate.
Learning is reinforced through work with genuine clients and medical patients. Our unique clinical exercise referral scheme and longstanding relationships with local health organisations enable us to provide you with work placements that are relevant to both your learning and your career goals. Our teaching staff sit on various steering groups including the Saints Foundation, Southampton Diabetes Forum and NHS exercise referral schemes.
Built-in professional accreditations and training allows you to gain even more value from your studies. Available qualifications currently include Gym Instructor, Personal Trainer, Exercise Referral, Cancer Rehabilitation, Working with Older Adults, Association for Nutrition certification, the NHS M.E.C.C qualification, Royal Society for Public Health membership, Basic Food Hygiene certification and NHS Motivational Interviewing training. You can also tailor your studies to your personal career ambitions, choosing from a range of specialist optional pathways.
Throughout your degree you’ll have access to a range of professional facilities including; specialist teaching gyms, a dedicated nutrition lab, a sports complex, our BASES-accredited exercise physiology laboratory, the award-winning ‘Spark’ teaching block and a 24-hour library service.
Our academic team are all highly experienced within the industry and have extensive teaching, research and professional backgrounds. This ensures your learning experience will be informed by the latest evidence-based research and industry developments.
Solent is home to fantastic teaching gyms, sports facilities and specialist laboratories
A minimum of two completed A-levels, a BTEC Extended Diploma at DMM or BTEC Diploma at D*D*, T-level Merit, or equivalent, to comply with the minimum entry requirements of 112 UCAS points.
One science subject, mathematics and English at GCSE, at grade 4 or above.
For further information about UK qualifications, please contact admissions.
20 Hours of Work permit weekly for international students.
IELTS minimum 6.0 overall with a minimum of 5.5 in each individual component
TOEFL IBT minimum 80 with a minimum of 20 in each individual component
Duolingo English Language Test - 115 overall with minimum of 95 in each component
or equivalent.
Food and Nutrition
Southampton City Centre
Undergraduate
Full-Time, 3 years
September
6.0
9250,
15000, (INT)
London
6.0
Undergraduate
£ 9250
Brighton
6.0
Undergraduate
£ 19050
Oxford, England
6.0
Undergraduate
15500