This masters course balances scientific discipline with business acumen. You'll learn how to develop safe, nutritious and sustainable food. This is essential in an ever-changing global food supply chain.
The minimum IELTS score required is 6.5
Postgraduate
12
Sep
6.5
28700,
Glasgow
£ 9250
Callaghan (NSW), Newcastle City, Ourimbah, Port Macquarie, Sydney, Singapore
AU$ 40580
Dagenham, Coventry, Scarborough, London, Wrocław, Poland
£ 18600
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