This masters course balances scientific discipline with business acumen. You'll learn how to develop safe, nutritious and sustainable food. This is essential in an ever-changing global food supply chain.
The minimum IELTS score required is 6.5
Postgraduate
12
Sep
6.5
28700,
East Park Terrace, Southampton
6.0
£ 7900
Middle Sex
5.5
£ £4,500, £24,000
Clifton, Langford, Frenchay
£ 28300
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