This masters course balances scientific discipline with business acumen. You'll learn how to develop safe, nutritious and sustainable food. This is essential in an ever-changing global food supply chain.
The minimum IELTS score required is 6.5
Postgraduate
12
Sep
6.5
28700,
Waterloo (Main), Kitchener, Cambridge, Stratford
0.0
40000
London
16900
West Sussex, England
7.0
£ 15460
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