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This masters course balances scientific discipline with business acumen. You'll learn how to develop safe, nutritious and sustainable food. This is essential in an ever-changing global food supply chain.
The minimum IELTS score required is 6.5
Postgraduate
12
Sep
6.5
28700,
Chicago, Illinois; Vancouver, British Columbia; Online
0.0
$ 37000
Southwark (Main Campus), Havering, Croydon
7.0
£ 9250
Leeds, England
6.0
£ 9000
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