MSc Food Production Management

... United Kingdom
... University of Nottingham

Course Overview

This masters course balances scientific discipline with business acumen. You'll learn how to develop safe, nutritious and sustainable food. This is essential in an ever-changing global food supply chain.

General Eligibility

Part Time Work Details

Language Requirement

  • The minimum IELTS score required is 6.5

Programme Information
...
Course Category


...
Campus Name


...
Course Level

Postgraduate


...
Duration

12


...
Available Intake

Sep


...
IELTS Score

6.5


...
Tuition Fees Range

28700,


Subject Recommendations for You
Campus

Waterloo (Main), Kitchener, Cambridge, Stratford

Entry Score

0.0

Course Level

Postgraduate

Total Course Fee

40000

LLM Conversion Course: Incorporating the Cpe
ONCAMPUS London South Bank University
Campus

London

Entry Score

6.5

Course Level

Postgraduate

Total Course Fee

16900

MA Social Work
University of Chichester
Campus

West Sussex, England

Entry Score

7.0

Course Level

Postgraduate

Total Course Fee

£ 15460

Call
WhatsApp
Email