Psychology and Nutrition BSc Joint Honours

Course Overview

This hands-on, Psychology and Nutrition joint honors degree will allow you to develop an in-depth understanding of psychology and nutrition, focusing on key topics such as how psychological factors can impact our perception of nutrition and the link between diet and health. Throughout your studies, you'll have access to our brand new building, with purpose-built, state-of-the-art facilities, including a forensic interviewing suite, a nutrition and food preference unit, a media and behavior lab, medical consultation rooms, and psychological testing cubicles. You'll study a broad range of topics, such as social and developmental psychology, eating and weight disorders, nutrition and food science, and biochemistry for biologists.

General Eligibility

A Level: AAA-AAB IB: 35 points

Part Time Work Details

Language Requirement

• Applicants whose first language is not English require a minimum score of IELTS 6.5 or equivalent with no less than 5.5 in each of the four elements of the test.