Advanced Diploma Food Science Technology (Fast Track) (Optional Co-Op) (Hybrid)

This advanced diploma program in food science technology is designed for individuals who want to pursue a career in the food industry, including manufacturing, processing, and quality control. The program covers various aspects of food science and technology, including food safety, nutrition, and product development. Students will gain practical experience through co-op placements and have the option to participate in a hybrid learning model that combines online and on-campus instruction.

Additional Information

This program is delivered in partnership with the Food Science and Technology Division of the Canadian Institute of Food Science and Technology. Graduates will be eligible to become members of the Institute and will have access to networking opportunities and career resources. The program also offers a flexible learning environment, allowing students to balance their studies with work or other commitments.

Leadership in Food Science and Technology at Centennial College

Centennial College is one of the top food science and technology schools in Canada, with state-of-the-art facilities and a strong industry network. Graduates of this program will be well-prepared to enter the job market with the knowledge and skills needed to succeed in the dynamic food industry.