FdSc Food and Nutrition

... United Kingdom
... University College Birmingham

Course Overview

Our Food and Nutrition degree will give you essential knowledge of food science and covers a wide range of core competencies to prepare you for an array of careers in the sector, with residential visits and work experience opportunities to maximise your industry engagement.

General Eligibility

Part Time Work Details

Language Requirement

  • The minimum IELTS score required is 6

Programme Information
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Course Category


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Campus Name


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Course Level

Undergraduate


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Duration

36


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Available Intake

Sep


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IELTS Score

6.0


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Tuition Fees Range

13500,


Subject Recommendations for You
BA (Hons) Education
University of Cambridge
Campus

Cambridge

Entry Score

7.5

Course Level

Undergraduate

Total Course Fee

24507

Campus

York, England

Entry Score

5.5

Course Level

Undergraduate

Total Course Fee

UK: £9,250, International/EU: £13,000

Campus

Birmingham, England, United Kingdom

Entry Score

5.0

Course Level

Undergraduate

Total Course Fee

£ £23,000

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