BSc (Hons) Food Science and Nutrition

... United Kingdom
... University of Surrey - Study Group

Course Overview

Gain industry experience through our Professional Training placements, where you can work for a range of employers, including the Government, specialised bakery, confectionary, cereal and dairy food companies, as well as nutrition businesses.

General Eligibility

Part Time Work Details

Language Requirement

  • The minimum IELTS score required is 6.5

Programme Information
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Course Category


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Campus Name


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Course Level

Undergraduate


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Duration

36


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Available Intake

Sep


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IELTS Score

6.5


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Tuition Fees Range

23800,


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