BSc (Hons) Food Science and Nutrition (with Professional Training)

United Kingdom

University of Surrey - Study Group

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Course Overview

General Eligibility

Part Time Work Details

Language Requirement

The minimum IELTS score required is 6.5

Programme Information

Course Category

Campus Name

Course Level

Undergraduate

Duration

48

Available Intake

Sep

IELTS Score

6.5

Tuition Fees Range

23800,

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