Course Overview

Events Management is a fast-paced and dynamic industry; no day is the same; youll have opportunities to travel the world, work with exciting people and continuously challenge yourself. With us, youll learn the skills required through practical hands-on application and the academic know-how needed to succeed in a competitive market. You will learn through practical application and creatively delivered lectures, workshops, seminars, and group work sessions. They coordinate your event as part of the annual assessment and work with charities and external clients to create event concepts and volunteer at events throughout the year (e.g. NCRI in Liverpool, CHS in Leeds, Chester Food & Culture Festival). Industry software training, creating event design concepts, operating the technology and equipment behind events, and attending field trips. Complete additional qualifications embedded in the modules, such as Food Hygiene Certificate, IOSH Managing Safely, and CVENT Certificate and have the opportunity to complete further qualifications such as Personal Licence Holders (RFQ). Future-focused subjects are delivered by lecturers who have worked in the industry or are currently conducting cutting-edge research. Industry experts are giving guest lectures.

General Eligibility

Entry requirements

BBB-BBCat A Level

120-112UCAS tariff points from a combination of Level 3 qualifications

Meritat T Level

DDM-DMMin BTEC Level 3 Extended Diploma

Access to Higher Education Diploma with 45 Level 3 credits at Merit or above

120-112 UCAS tariff points from International Baccalaureate qualifications.

Part Time Work Details

20 Hours of work permit weekly for international students.

Language Requirement

• The minimum for IELTS is 6.0 overall, with no element lower than 5.5 or equivalent will be considered acceptable.