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This course provides a comprehensive understanding of the tourism and hospitality industry, covering topics such as destination management, event management, marketing and branding, and sustainable tourism. Students will gain practical experience through internships and real-world projects, preparing them for careers in international tourism and hospitality management. The course also offers opportunities to study abroad or participate in work placements, providing valuable global perspectives and industry connections.
Students have the opportunity to specialize in areas such as events management, sustainable tourism, or luxury hospitality. The course is taught by experienced academics and industry professionals, providing a balanced perspective of theory and practice. Graduates of this program are well-prepared for leadership roles in the dynamic and growing tourism and hospitality industry.
Bournemouth University is located in a prime location for tourism and hospitality studies, with easy access to international travel hubs and a thriving tourism industry. The university's strong connections with the industry provide students with valuable networking opportunities and potential job placements upon graduation.
You can combine tourism and hospitality or select optional units to specialize in.
Regular guest lectures from industry professionals
You will gain invaluable experience, enhance your employability, and build your network through a placement (which can be anywhere in the world)
You can study abroad at one of our many partner institutions across the world
As a popular seaside resort, Bournemouth is a perfect location to explore this tourism and hospitality
We are in the top 20 universities in the world for hospitality and leisure management (QS University Rankings 2022), and 96% of our graduates are either working or studying fifteen months after graduating
This course requires 104–120 UCAS tariff points, including a minimum of 2 A-levels or equivalent. We are happy to consider a combination of qualifications and grades to meet the overall tariff, for example, A-levels A*CC, ABC, BBB or BCC, BTECs DDM, or DMM.
20 hours per week
Dissertation
Consultancy Project
Core units (choose one)
Tourism Issues & Futures
Issues & Futures in Hospitality
Digital Marketing
Small Business Management
Event Engagement
Financial Management
Food, Culture & Travel
International Event Management
International Human Resource Management in Hospitality & Tourism
Managing Crises & Disasters
Sport Tourism
Tourism & Hospitality Design
Visitor Attraction Management
Wildlife & Ecotourism
Fundamentals of Business & Management
Academic & Professional Practice:
Fusion Business Project
The Tourism & Hospitality Industries
Marketing for Tourism & Hospitality
Understanding the Tourist
Contemporary Hospitality
Hospitality & Food Operations
Sustainable Tourism Destinations
Tourism, Wildlife & the Natural Environment
Managing People in Tourism & Hospitality
Finance for Tourism & Hospitality
Project Management for Tourism & Hospitality
Option units (choose two)
Tourism Operations Management
Hospitality Operations Management
Consumer Behaviour in Tourism & Hospitality
International Tourism Destinations: Fieldwork Studies
Live Event Development & Delivery
The Tourist Experience
IELTS (Academic) 6.0 with a minimum of 5.5 in each component or equivalent.
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For any enquiries or further details, please don't hesitate to contact us. Let's take the next step in your academic journey together.
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